Seattle: Dinner at Wild Ginger

Dinner at Wild Ginger in Seattle with the Sri Lankan panelists for MLA. Funniest part — none of us thought the food was spicy enough, so we asked for some hot sauce.

 

They brought us a bowl of delicious house-made sambal. Perfect. Then we finished the bowl. So we asked for another one. Then we finished that bowl. We contemplated asking for a third one…but we were pretty stuffed by that point, so decided the leftovers would be okay without.

But as the person who ate the leftovers the next morning, we should’ve gotten the third bowl too. 

Good food (particularly liked the sea bass appetizer), best company. Could’ve talked with them for hours and hours and hours more. Thanks, Dinidu Karunanayake for organizing us.

Much love, Dinidu, Maryse Jayasuriya, husband Brian Yothers (who was the first to ask for more sambal), Sugi Ganeshananthan, and SJ Sindu. Come to Chicago ANYTIME. I will host you and feed you and try to set up something at my university so people can see how awesome you all are.

(My mango-lemonade soda with chili *was* appropriately spicy and also delicious, btw.)

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