Worth the Extra Step

This is the last of Kevin’s birthday meal kits from Girl and Goatceries, their SE Asian green beans. I’ve never used meal kits before — they’re pretty pricey, but on the other hand, they do seem like a great way to teach someone how to cook (or to remind yourself how to cook).

Taking some of the labor out of things like cleaning and prepping the green beans, or out of shopping for groceries, etc., makes it easier to actually get through a recipe. And their pre-made sauce was certainly convenient.

This one called for me to blanch the green beans, and I admit, I might normally skip that and go straight to sautéing, because it seems a little more fussy than I want to bother with. But y’know, if you blanch the green beans, you do get a lovely bright crispness to them.

So okay, when I have the time and energy, it’s probably worth that extra step. 🙂

Now I’m thinking about what I’d put together in a Sri Lankan meal kit, if there were such a thing….

 

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