We’re all tired here, so have ordered takeout for dinner, and enough to feed us tomorrow as well. It feels a little odd not cooking a host of things for Christmas, but there’s been much cooking for Thanksgiving and the holiday party, and we’ll cook again for New Year’s, so it’s all fine. I think. Feels weird.
I’m sure the Chengdu Dan Dan noodles and sautéed green beans from Katy’s will make it all better.