The first shipment of Feast paperbacks

OMG. The first shipment of Feast paperbacks arrived and they look beautiful. Thank all the little gods.

I have to admit, I actually felt queasy as I started opening the box, afraid there would be something terribly wrong. But no, they’re gorgeous. Whew.

(Okay, I do want to tweak a margin, but aside from that…)

Hardcovers due on Monday. Starting to feel really real now. I made a book! (With lots and lots of help…)


EDITING TO NOTE: Kickstarter pricing still available, if you’d like to pre-order, along with Kickstarter goodies. I’m not quite sure how long that’ll be available — my publicist, Pem Hessing, and I are still figuring it out. But for a bit? At least.  Pre-order here:

EDITING AGAIN TO NOTE: If you’d like to support the development of more mostly Sri Lankan recipes, I’d love to have you join the cookbook club — for $2 / month, you’ll get recipes delivered to your inbox (fairly) regularly:

And here’s all the foodie social media:

Serendib Kitchen blog:
Serendib Kitchen Instagram:
Serendib FB Group:
Serendib FB Page:

Thanks for your support!

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