Had a late night craving for seeni sambol, so made some while Kevin and I were watching the first episode of The Witcher season 3 — and yes, I know it’s supposed to be a terrible season, but I figured it should still be okay background TV while I’m doing stuff, maybe?
Had it on buttered toast for a snack last night, and then the same + a scrambled egg for breakfast.
Happy mouth, happy bundi (tummy). 
Recipe in comments.
