I valiantly tried the classic loco moco (white rice, burger patty, eggs, brown gravy), and while I can see that it could easily be comfort food for many, it is not for me. I think I’m just not so much of a brown gravy person. The apple bananas, on the other hand, are addictive, and I would gladly eat many more of them. They are small and cute and apple-y.
I didn’t try the sandwiches on taro bread, but I had to take a picture because they were so delightfully purple. I did like the warm banana-taro bread pudding with a warm haupia (coconut milk-based) sauce. Yum.
