Benjamin getting fortified for a morning of critiquing. We cap the workshop at 10 attendees, mostly because it’s how many we can reasonably critique in five days, but also, it’s about how many will fit around my dining table with the leaves extended. 🙂
At some point, if this continues to go well, we may try a more extended workshop, which could have a larger group, like Clarion, but I think we’d need to rent space in larger facility for that. Not this year, but maybe in the future — we’ll see.
After the morning’s critiquing, everyone got a break while I pulled lunch together. Mediterranean spread the first day — I tried to choose cuisines that had delicious vegetarian / vegan options. I was pretty proud of my falafel — that was maybe my second time making them, and while the shapes aren’t perfect, they were yummy.
