Hm. This batch of sugared violets did not work great. I picked a bunch of lawn violets — all I had, which wasn’t very many. And then I tried the dip in sugar syrup, put on wax paper, sprinkle with caster sugar method of sugaring them.
The problem is that the clump up as soon as they get wet, and then all the pretty definition is lost. Maybe you could separate it with tweezers, but I think they’d likely tear badly if you tried? I didn’t have the patience for it. So I have clumpy sugared violets — I have one idea for a recipe that they’ll probably work okay in, but it wasn’t what I intended. Bah.
The other method is more time-consuming, and involves using a paint brush to brush them with egg wash and they sprinkling sugar on them — I think that would likely work better to maintain the flower’s appearance. Next time I have violets, I guess I’ll try that — but I’m all out now, so I suppose it will have to wait ’til next year.