Overnight, twice as many…

Overnight, twice as many people RSVP'd for Sunday's brunch. Now I need to make twice as much food. Those who know me, know this is NOT a problem. :-) I have a fish curry and a pork curry made already. Lentils next, I think. Some more vegetable curries. And an array of spring-y brunch food. Time to pull out the Pinterest board...

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